Chocolate Talk with Porter Hill Sweets

The library is proud to present a sweet evening with New Ipswich’s very own William Poole and Porter Hill Sweets on Thursday, September 29th, at 7pm.

From his website, “Chef William Poole is a small-batch confectioner, working from the kitchen of our 18th century farmhouse in rural New Hampshire. He specializes in creating solid chocolates from metal-vintage and reproduction molds.

Porter Hill Sweets hand castings and confections feature Central American semi-sweet, Fair Trade chocolate.”

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: